Search Results for 'raffinose'

Name: Shiny Bugle wood Latin:Lycopus lucidus Turuz Content: Stachyose ≥50% Raffinose ≥14% Verbascose≥16% Appearance:White powder, Slightly sweet, soluble in water. Loss on drying:≤3 Ash content:≤2.25% Heavy.....

1.Product Name: Shiny Bugle wood Latin:Lycopus lucidus Turuz Content: Stachyose >50% Raffinose >14% Verbascose>16% Appearance:White powder, Slightly sweet, soluble in water. Loss on drying:<3 Ash content:<2.25% Heavy metals:pb<2ppm.....

Name: Shiny Bugle wood Latin:Lycopus lucidus Turuz Content: Stachyose ≥50% Raffinose ≥14% Verbascose≥16% Appearance:White powder, Slightly sweet, soluble in water. Loss on drying:≤3 Ash content:≤2.25% Heavy.....

Raffinose is the best-known trisaccharide composed of galactose, fructose, and glucose, Widely distributed in higher plants. It also known as melitose, melitriose and gossypose. Raffinose can be broken apart into galactose and sucrose via the enzyme.....

1. 5-HTP 20-99% HPLC 2. Diosmin EP5.0 3. Lutein 10-99% HPLC 4. Sesamin 10-99% HPLC 5. Raffinose Petahydrate 98% HPLC 6. White Willow Bark P.E. Salicin 15-98% UV 7. Tribulus Terrestris P.E. Saponins 40-80% UV 8. Red Clover P.E. .....

Product: Soybean Oligosaccharides English Name: Soybean Oligosaccharides Chinese Name:Da Dou Di Ju Tang Active ingredients:, Stachyose(raffinose, verbascose)detected by HPLC 【Specification】 Content:.....

Producing area：Growing in the larch forests. Origin from DaXingAnLing Area. chemical ingredient ：The whole plant contains gaultherin, monotropitin and monotropitosde, monotropein and raffinose etc. The root contains.....

D(+)-raffinose pentahydrate Product Code: 40072 CAS Code: 17629-30-0 Molecular Formula: C18H32O16·5H2O Sale scope: International trade Period of validity: Catalog: Dextrins、Sugar & Carbohydrates .....

Shanghai Hanhong Chemical Co., Ltd. is a professional enterprise engaged　in　 researching, developing , manufacturing and exporting unnatural amino acids , nucleosides, nucleotides , chiral chemicals and other pharmaceutical intermediates......